Now that March is officially here, many of us are extremely ready to get busy planting seeds for our outdoor garden. While it's still really cold here in the Midwest, we've officially started our first batch of indoor seeds.
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Using our own DIY potting soil, we're planting collards, tomatoes, bell peppers, and onions to ensure we get as much production out of our garden as we can this year. These are all plants that need to be fairly large before they start producing materially, so they need to be started early. Given our Midwest location, our average frost-free date isn't until approximately the last week in May, so we need the plants to be large when they go in the ground so we can maximize the shorter summer growing season here.
If you've been on the fence about whether you should grow anything this season, it's time to take the plunge. There are many of us who want to help people learn how to grow more of their own food in whatever space they have. It's almost certain that there will be shortages of virtually all foods the remainder of this year, so planting a little victory garden of your own is not only smart... it may be essential.
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